Royal Caribbean's popular signature steakhouse, featuring grade-A premium cuts of steak cooked to your specifications, plus fresh seafood, hearty side dishes and signature desserts in an upscale, contemporary setting.
Chops Grille definitely has the best steaks in town. The steaks were cooked to perfection and we were given the best cuts of meats. The steaks were accompanied by a variety of side dishes, so if you're a small eater I recommend that you don't eat any sides because the piece of steak if very big and filling. Also there is dessert at the end and I definitely recommend the creme brulee!
Oyster Duet | Rockefeller, spinach and Hollandaise gratin
Kilpatrick, baked with bacon and a tangy BBQ-Worcestershire sauce
Dungeness Crab and Shrimp Cake | Rémoulade sauce
Smoked Duck Salad | Orange confit, baby lettuce, green asparagus and zesty Cointreau dressing
Side Dishes; Crimini Mushrooms and Leek, Rock Salt Baked Idaho Potato and Green Beans with Dijon mustard sabayon and feta cheese crumble
Petit Filet Mignon | 7 ounces of a thick and flavorful cut from the tenderloin with Classic Béarnaise sauce
Crème brûlée
Chocolate Mudcake with Almond caramel crackle
Passion fruit mousse cake
Chops Grille
Available on Radiance of the Seas and 13 other cruise ships
Available on Radiance of the Seas and 13 other cruise ships