Why was six scared of four?
Because four ate five.
Fouratefive was buzzing with people, as usual, but we were lucky to get a table for two as soon as we arrived. The waiters are extremely energetic and friendly, and for me good service is always a big plus! :)
As per usual, the food definitely satisfied my hunger! We ordered two dishes to share; Baked eggs and pulled pork sandwich on sourdough. The pulled pork was a little bit spicy but nonetheless anything pork is good :) The food took awhile to come (maybe because of the baked eggs) but it didn't bother me since I was too busy catching up with my friend.
Baked eggs | Moroccan baked eggs w/ almonds, labne & organic sourdough | $17
Pulled pork on grilled sourdough w/ fresh cucumber, aioli, apple & tomato chutney & rocket (choice of either in sandwich or salad form) | $13
Hot chocolate | $4
Bourke St Bakery | Lemon tart ($4.50) & Ginger creme brulee tart ($5)